For peeling vegetables or fruits this 3.5-in. paring knife handles the job beautifully. The Shun Classic knife is made of VG-10 super steel that's composed of carbon chromium cobalt manganese molybdenum silicon and vanadium. The 16 layers of high-carbon stainless steel yield a rust-free Damascus look giving the blade its unique wave-like pattern. With a Rockwell Hardness rating of 61 this knife is an incredibly sharp instrument. Features include a stainless bolster and end cap and ebony black PakkaWood D-shaped handle that fits the hand perfectly. NSF approved.
- 3-1/2-inch Japanese paring knife; ideal for peeling paring or chopping
- Precision-forged high-carbon stainless-steel blade; holds a razor-sharp edge
- Clad with16 layers of stainless steel to produce a rust-free Damascus look
- Durable D-shaped Pakkawood handle; comfortable offset steel bolster
- lifetime warranty; manufactured in Seki City Japan
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